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Beef Wellington

Gourmet products

Tender fillet steak beef wellington with maggie beer pate and swiss brown mushroom.

  • Preheat oven to 180c or 170c fanforced .
  • Cook fof 20 mins or until golden brown.
  • Ideal single serve.
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Palmdale Meats, Poultry & Seafood

Quality, Experience and Friendly Service

Our Location

T2 North Adelaide Village,
81 O'Connell Street, North Adelaide
Phone: (08)8267 5498
E-mail: janekym@adam.com.au

About Us

North Adelaide Butcher Specialising in Gluten Free Products. A wide range of meat, Poultry, Seafood and gourmet small goods.
Experience the difference and the quality!

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