Pork Fillet Roast

Meat

Tender pork fillet with apricot pistachio and date seasoning wrapped in smoked spec

  • A beautiful roast for two with steamed vegtables and a red wine jus.
  • Preheat oven to 180c of 170c fan forced roast for 45 minutes and rest for 5 minutes and serve.
  • Another fantastic tasting product and gluten free.
  • Serve with a nice bold red.