• A large range of meats ready to roast
• A lot of value added roasts ready to go
• Roasts for two or many
• A large range gluten free

Tender rolled pork loin lean and tasty.

• Pre heat oven to 180c of 170c fan forced and roast for 50 minutes per kg.
• To make great crackling rub skin with salt and turn oven up to 210c for the last 15 minutes of the cooking.
• Ideal with roast vegies and steamed greens.
• What a perfect roast for when entertaining guests.

Seasoned Lamb Loin With Fresh Spinach Semi Dried Tomato & Fetta

• Ideal for a Sunday roast with lots of vegies.
• Also available as lamb noisettes fantastic with a fresh garden salad.
• Cook at 180C or 170c fan forced for 50 mins per/kg.
• This product is great tasting and its gluten free.
• Great with a nice Cabernet Sauvignon

Tender aged rib eye steak minium ageing 4 weeks.

• Local South Australian yearling beef.
• Ideal on the bbq with caramelised onions and fresh salad.
• Cook in the oven at 180C or 170c fan forced for 50 mins per/kg for medium.
• This product is avaliable in grass fed and free range.
• Great with a nice Cabernet Merlot.

Tender angus rump steak

• Ideal on the bbq
• Also a great casserol steak
• Aged for minium 4 weeks

Quality shaslicks made in store.

• Tender beef shaslicks made only using rump steak.
• Free range chicken breast shaslicks.
• Tender lamb fillet shaslicks.

17What a range of sausages over 17 varietys and flavours

• All our sausages are made in store and are a quality product
• Chicken and pork chipolatas,hand made chevapchichis
• All our sausages are gluten free and taste great

Tender pork fillet with apricot pistachio and date seasoning wrapped in smoked spec

• A beautiful roast for two with steamed vegtables and a red wine jus.
• Preheat oven to 180c of 170c fan forced roast for 45 minutes and rest for 5 minutes and serve.
• Another fantastic tasting product and gluten free.
• Serve with a nice bold red.

Tender porterhouse steak.

• Two types available.
• Grass fed free range, no GMO HGP free.
• Or our paddock fed angus beef.
• Aged porterhouse also available.