John’s Fig and Prosciutto Lamb Wellington
Serves 2-3 (Each Backstrap is approx 250-300g. For one family, that will do 4 people, in some families it will do one. Talk with the folks at Palmdale for your needs)
Time: You need to cool the backstrap before wrapping in the pastry – While the cooking time is minimal, overall, this will take at least a couple of hours.