Palmdale Burger and Sausage Range
It’s still beautiful weather here in Adelaide, perfect BBQ and “quick meal” weather! When you factor in the long Easter weekend – we’re going to need Sausages and easy make-yourself Burgers!
Luckily Palmdale Village Meats, Poultry and Seafood has a VERY large variety of both Sausages and Burgers – something to please everyone and, what’s more, all 100% Gluten Free and TOTALLY delicious!
As an added value, we can Vacuum (Cryovac) Pack your selection – in your selected pack/combination/size to go away with. Give us a call, or drop in your list, we’ll need several hours notice.
For the list of both, read on:
Sausages:
- Standard Beef – Thick or Thin
- Shiraz and Pepper Steak – Thin
- Steak, Tomato and Onion – Thin
- Spanish Chorizo – Thick
- English Style Pork – Thick, Thin or Chippolata
- Italian Style Pork – Thick
- Italian Pork with Fennel and Chilli – Thick
- Lamb and Mint – Thin
- Mediterranean Lamb – Thick
- Chicken, Spinach and Pine Nut – Thin
- Country Style Chicken – Thin or Chippolata
- Chicken Chevapchichi
Burgers
- Angus Beef and Burgundy
- Palmdale Beef
- Turkey and Leek
- Greek Lamb
- Moroccan Lamb
- Chicken, Carrot and Zucchini
- Chicken, Lime, Chilli and Coriander